Apple strudel baked and portioned, deep-frozen
Price is hidden until logged in per case
Description
Classic apple strudel made from wafer-thin, drawn strudel dough and filled with fresh apples, fine spices and sweet raisins.
The extra large, already baked portion is ideal as a sweet meal and as a cake substitute.
The best way to serve to your guests is the to, warm the apple strudel in the oven, classic with icing sugar, cream, vanilla ice cream or a thick vanilla sauce.
Advantages
- Known classic as a small, sweet meal
- Already baked and pre-portioned
- Little effort, ready to serve in no time at all
- Quick, clean and can be removed as needed
- Short preparation time
- Ideal as a cake substitute
- Made from strudel dough
Product handling
Cooking times
Heat up the frozen strudel portion in the preheated oven at approx. 180-200C for 8-12 minutes.
Microwave: warm the frozen strudel portion at approx. 600-1000 watts for 2-4 minutes.
Thawing: Unfreeze the frozen strudel portion approx. 1 1/2 hours by room temperature.
Shelf life
See best before date on product.
Safety
Once defrosted use immediately.
Nutritional information
Ingredients
Apples (65%), WHEAT FLOUR, water, sugar, pasteurise WHOLE EGG, breadcrumbs (WHEAT FLOUR, water, yeast, salt), modified starch, rapeseed oil, WHEAT SEMOLINA, dextrose, raisins, salt, vegetable fat (palm, coco), acidifier (citric acid), acid regulator (trisodium citrate), clove, salt, aroma, (emulsifier mono- and
diglycerides of fatty acids, sunflower lecithin)
Allergen advice
contains CEREAL / GLUTEN, EGG. May contain traces of MILK and MILK PRODUCTS (including LACTOSE), NUTS and CELERY.
Nutrition
Per 100g | |
Energy (kJ) | 630 |
Energy (Kcal) | 149 |
Fat | 2.4g |
of which saturates | 0.4g |
Carbohydrate | 30g |
of which sugars | 14g |
Protein | 2.4g |
Salt | 0.3g |
Be the first to review “Apple strudel baked and portioned, deep-frozen”
You must be logged in to post a comment.
Reviews
There are no reviews yet.