Description
The Future of Vegan Sausages Starts Here
We’ve taken our original vegan bratwurst and made it even better. The new Foodservice Vegan Bratwurst is an upgrade in every way – delivering a cleaner label, a juicier bite, and a deliciously on-trend meat alternative made with pea protein.
This carefully crafted 20cm bratwurst delivers a bold, smoky flavour that captures the essence of traditional bratwurst – all without a single animal ingredient. But what else makes this sausage a delicious vegan option to include for your foodservice business?
Why we love the this foodservice Vegan Bratwurst:
- Big Flavour Upgrade: Reformulated for a richer, more satisfying taste that elevates every bite.
- Made with Pea Protein: A trending plant-based ingredient known for its excellent texture and clean label.
- Gluten-Free & Allergen-Free: Free from all major allergens, making it a safe and inclusive menu choice.
- Versatile & Foodservice Ready: Cooks beautifully on the grill, in a pan, or oven – ideal for various dishes.
Ideal for:
The Vegan Bratwurst is a bold, flavourful addition to any foodservice menu. With its generous size and wide appeal, it’s ideal for buffets, casual dining, and catering. Perfect for both vegan and non-vegan guests, it’s a smart, inclusive choice for seasonal specials or everyday plant-based offerings – meeting the rising demand for healthier, greener menus.
Serving Suggestions:
- Classic Bratwurst:Â Serve in a crispy roll with a dollop of tangy mustard.
- Bratwurst and Grain Bowl: Slice and serve over a warm bowl of quinoa, roasted root vegetables, and leafy greens. Drizzle with tahini or mustard dressing for a health-conscious, high-protein lunch option.
- Vegan Currywurst: Slice and smother with a rich curry sauce for a flavourful, German meal.
- Bratwurst Skewers: Chop into chunks and skewer with peppers, courgettes, and red onions. Ideal for BBQs, catered events, or sharing platters – colourful, fun, and full of flavour.
Nutritional Information
Ingredients
Water, rapeseed oil, pea protein, thickeners: carrageenan, konjac, methyl cellulose, yeast extracts,
field bean protein, maltodextrin, spices, table salt, dextrose, flavourings, spice extract, acidity
regulator: sodium diacetate.
Nutrition
| Per 100g | |
| Energy (kJ) | 847 |
| Energy (Kcal) | 205 |
| Fat | 16g |
| of which saturates | 1.0g |
| Carbohydrate | Â 6.0g |
| of which sugars | Â 3.0g |
| Protein | 7.0g |
| Salt | Â 2.2g |
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